Gourmet Zombie

the hall, the dining room, the gallery and the cell block below, where not every door should be opened.Mise en place under pressureToufic expects perfection. Gather carrots, potatoes and onions, peel them, and master real knife techniques at the cutting board—slices, julienne, dice and brunoise, in a timing-based minigame where every single cut is graded. Chain clean cuts into combos, chase the PERFECT strike, and drop what you've prepped into the stockpot simmering on the range.The dead don't waitThe infected don't knock. They shamble in while your back is turned, and you fight with whatever is in your hand: stab with the knife, hack with the cleaver, flatten them with the frying pan, even swing the mop. Blunt blows knock them down. Only a blade keeps them there.Nothing goes to wasteA body on the floor is just another ingredient. Take the cleaver to it joint by joint in a brutal dismembering minigame, with blood fountaining and meat flying across the tiles. Then clean up: wash your bloody blades at the sink and mop the floor before the next course walks in. Blood stains everything it touches, and it stays until you clean it.Features- Classic fixed-camera survival horror with tank controls and a PS1-era look- Cutting-board minigame: peel, slice, julienne, dice and brunoise, graded cut by cut- Melee combat with kitchen tools: knife, cleaver, frying pan and mop- Dismember the fallen, joint by joint- Persistent gore: blood pools, stained blades and meat on the floor—clean it up or live with it- Inventory and map screens in the tradition of the genre's classics- Fully localized: English, Latin American Spanish, French, Italian, Brazilian Portuguese, Japanese, Korean and Simplified ChineseGourmet Zombie is survival horror served raw. Just remember: in this kitchen, you're either the chef… or the dish!